Braided bread filled with pesto and cheese, baked to golden perfection.

Rich chocolate swirled brioche-style loaf.

Sweet and aromatic babka with cinnamon and honey.

Hand-rolled bagel topped with sesame, poppy seeds, garlic, and onion.

Signature bagel infused with herb, cheese, and jalapeño flavours.

Soft and fluffy whole wheat burger buns.

Fudgy chocolate brownie made with sourdough base.

Gooey sourdough brownie swirled with Biscoff spread.

Fudgy sourdough brownie infused with creamy Nutella.

Soft, moist tea cake made with natural sourdough starter.

Decadent chocolate tea cake with sourdough richness.

Rich almond cake, sugar-free and perfect for guilt-free indulgence.

Eggless version of the almond cake, naturally sugar-free.

Whole grain cookies for guilt-free snacking.

Spiced ginger cookies blended with oats.

Crisp sourdough crackers with a savoury herb blend.

Healthy, earthy crackers made from ragi and sourdough.

Crunchy sourdough crackers studded with assorted seeds.

Italian-style layered dessert with mascarpone and espresso.

Smooth and creamy cheese dip — a perfect snack companion.

Creamy dip blended with herbs and garlic.

Tangy cheese dip with olives and jalapeños.

Soft, wholesome wheat loaf for everyday use.

Classic sandwich loaf topped and filled with assorted seeds.

Classic sourdough in a loaf shape for easy slicing.

Loaf-style quinoa sourdough with light texture.

Soft wheat loaf baked in a tin.

Savoury sourdough infused with fresh herbs and roasted garlic.

Flavour-packed sourdough loaded with cheese, herbs and jalapeños.

Rustic sourdough loaf made with nutrient-rich finger millet flour.

Traditional handmade sourdough bread with a mild tang.

Nutty, earthy sourdough made with Ragi flour.

Light and nutritious sourdough with quinoa grains.

Cheesy sourdough infused with herbs and jalapeños.